Two-Michelin-star French classique on Avenue Franklin D. Roosevelt - couture-grade haute cuisine, the famous retractable rooftop, escargots de Bourgogne, canard à l'orange, and a 70-year-old cellar.
District
Champs-Élysées
Menu
10 items
Wine card
8 labels
AI sommelier
Open the interactive pairing view - tap a dish and the model surfaces the top 3 wines from this restaurant's list with reasoning.
Menu
Starter
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Main
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Main
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Seafood
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Vegetarian
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Main
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Seafood
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Salad
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Pasta
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Dessert
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Wine list
White · Sauvignon Blanc
Loire, France · 2023
Lemon zest, gooseberry, and flinty minerality.
White · Chardonnay
Burgundy, France · 2022
Crisp citrus, oyster shell, and linear acidity.
Red · Pinot Noir
Burgundy, France · 2021
Red cherry, forest floor, and gentle spice.
Red · Grenache Blend
Rhone, France · 2020
Black fruit, garrigue herbs, and structured finish.
Rose · Grenache Blend
Provence, France · 2024
Strawberry, peach, and dry mineral finish.
Sparkling · Pinot Noir Blend
Champagne, France · NV
Apple, brioche, toasted nuts, and long mousse.
White · Sauvignon Blanc Blend
Bordeaux, France · 2021
Citrus, white peach, and subtle oak smoke.
Red · Merlot Blend
Bordeaux, France · 2020
Plum, cocoa, and velvety tannins.
Suggested pairings
Starter
✦ Louis Jadot Beaune Premier Cru
Pinot earthiness mirrors caramelized onion depth.
Main
✦ Chateau La Dominique Saint-Emilion Grand Cru
Merlot blend tannins handle beef and butter intensity.
Main
✦ Chateau de Beaucastel Chateauneuf-du-Pape
Savory Rhone profile matches crispy duck skin.
Seafood
✦ Domaine William Fevre Chablis Premier Cru
Mineral Chablis supports shellfish and saffron broth.